Christmas is fast approaching, and what better way to round off a festive meal than with a homemade Yule log?
Here are my best creations that will warm the hearts of your guests: the Bûche Praliné Chocolat and the Bûche Mousse Caramel et Crêpes.
Let yourself be carried away by these gourmet delights that will make the eyes of young and old shine.
What's your favourite Yule log recipe?
Rolled raspberry log, a dessert to enchant your festivities
Looking for a dessert for Christmas? Why not make a raspberry log roll? This recipe is easy to make and perfect for all sweet-toothed gourmets!
Chocolate and praline log
Not sure what to have for dessert this Christmas? This recipe for a chocolate and praline log is perfect for you!
Caramel mousse and crepe log
An autumn-flavored buche with caramel mousse and crêpe. Don't let the shape fool you, it's really a log.
Don't like buche as a Christmas dessert? No problem, here are some recipes for desserts that could be the perfect end to your holiday dinner.
Homemade rhubarb and apple tart
In autumn in Quebec, there's the tradition of apple picking. We go to an orchard with family or friends to pick apples, because it's the season, and we leave with them. We often end up with a large quantity of apples to use up. Why not make a
A recipe from my childhood: chouquettes!
A recipe from my childhood: chouquette! Perfect for a snack, they can be eaten without hunger.
A vegan tarte Tatin, for apple and caramel lovers
In Quebec, autumn is often synonymous with apple picking, and we end up with several kilos of apples to eat. I love to eat apples, but I prefer them for dessert! A classic apple tart, apple crumble, apple muffins... or tarte Tatin! Here's my recipe for a vegan tarte Tatin, for the
Get cooking!
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