Ingredients
Units
Scale
"Fake walnut meat
- 1 cup walnuts
- 2 tablespoons olive oil
- 2 tablespoons water
- 1 small onion, thinly sliced
- 3 garlic clove, minced
- 3 tablespoons soy sauce
- 1/2 teaspoon chipotle powder
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/2 teaspoon cumin
- 1/2 teaspoon pepper
- 1 450 mL can cooked black beans
Vegetarian Burritos
- 8 large corn tortilla (ideally whole wheat)
- 250 gr cooked brown rice
- 250 ml salsa
- 250 ml of guacamole
- 200 gr grated cheese
- 1 red bell pepper, diced
- 1/2 lettuce
- Sour cream (Optional)
- juice of 1 lime (Optional)
Instructions
"Fake walnut meat
- In a blender, add the walnuts, a tablespoon of oil and two tablespoons of water.
- Blend until finely chopped.
- In a saucepan over medium heat, add a tablespoon of oil.
- Once the pan is hot, add the onion and garlic and cook for about 5 minutes.
- Add the chopped mixture to the blender and blend.
- Add soy sauce, chipotle powder, garlic powder, paprika, cumin and pepper.
- Add the black beans and stir for 5 minutes.
- Taste and check seasoning.
- Make a reservation.
Burritos
- Reheat tortillas in a chause pan or in the microwave, for about 15 seconds. The aim is to make them soft and warm for eating. Set aside.
- For each burrito, place the ingredients layer by layer in the following order:
- Tortilla
- Rice
- "Fake nut meat
- Lettuce
- Cheese
- Salsa
- Guacamole
- (Optional) Sour cream
- (Optional) Lime juice
- Fold your burrito (see the video in the article if you don't know how).
- Place the closed burrito in a frying pan over medium heat with a little oil. Heat for 2 to 3 minutes on each side.
- Repeat for all burritos
- Enjoy!
- Prep Time: 30
- Cook Time: 30
- Category: Main course
- Cuisine: Mexican