{"id":942,"date":"2023-10-25T06:12:00","date_gmt":"2023-10-25T06:12:00","guid":{"rendered":"https:\/\/fournoratio.com\/?p=942"},"modified":"2023-10-25T20:27:01","modified_gmt":"2023-10-25T20:27:01","slug":"pate-brisee-vegan","status":"publish","type":"post","link":"https:\/\/fournoratio.com\/en\/pate-brisee-vegan\/","title":{"rendered":"Vegan shortcrust pastry"},"content":{"rendered":"<p>I'm experimenting with vegan pastries at the moment. And in pastry-making, many basic recipes, like pasta, use butter or eggs. It's therefore necessary to revisit some of the basics in a butter- and egg-free version. That's what I've tried here with a vegan shortcrust pastry. <\/p>\n\n\n\n<p><em>If you want a classic shortcrust pastry, the recipe is always <a href=\"https:\/\/fournoratio.com\/en\/recette-de-base-la-pate-brisee\/\">here<\/a>.<\/em><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1500\" height=\"1000\" data-pin-url=\"https:\/\/fournoratio.com\/en\/pate-brisee-vegan\/?tp_image_id=2312\" data-pin-title=\"P\u00e2te bris\u00e9e v\u00e9gan\" data-pin-description=\"Je fais des essais dans la patisserie v\u00e9gan en ce moment. Et en patisserie beaucoup de recette de base, comme les p\u00e2tes, utilisent du beurre ou des oeufs. Il faut donc revoir certaines base en version sans beurre et oeufs. C'est ce que j'ai exp\u00e9riment\u00e9 ici avec une p\u00e2te bris\u00e9e v\u00e9gan. \" src=\"https:\/\/fournoratio.com\/wp-content\/uploads\/2023\/10\/2022-09-18-Pate-brisee-et-salade-betterave-aneth-feta-0003.jpg\" alt=\"P\u00e2te bris\u00e9e v\u00e9gan\" data-skip-lazy class=\"wp-image-2312\" srcset=\"https:\/\/fournoratio.com\/wp-content\/uploads\/2023\/10\/2022-09-18-Pate-brisee-et-salade-betterave-aneth-feta-0003.jpg 1500w, https:\/\/fournoratio.com\/wp-content\/uploads\/2023\/10\/2022-09-18-Pate-brisee-et-salade-betterave-aneth-feta-0003-300x200.jpg 300w, https:\/\/fournoratio.com\/wp-content\/uploads\/2023\/10\/2022-09-18-Pate-brisee-et-salade-betterave-aneth-feta-0003-1024x683.jpg 1024w, https:\/\/fournoratio.com\/wp-content\/uploads\/2023\/10\/2022-09-18-Pate-brisee-et-salade-betterave-aneth-feta-0003-768x512.jpg 768w, https:\/\/fournoratio.com\/wp-content\/uploads\/2023\/10\/2022-09-18-Pate-brisee-et-salade-betterave-aneth-feta-0003-720x480.jpg 720w, https:\/\/fournoratio.com\/wp-content\/uploads\/2023\/10\/2022-09-18-Pate-brisee-et-salade-betterave-aneth-feta-0003-360x240.jpg 360w, https:\/\/fournoratio.com\/wp-content\/uploads\/2023\/10\/2022-09-18-Pate-brisee-et-salade-betterave-aneth-feta-0003-180x120.jpg 180w\" sizes=\"(max-width: 1500px) 100vw, 1500px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Choosing the right margarine for vegan shortcrust pastry<\/h2>\n\n\n\n<p>Shortcrust pastry has only one non-vegan ingredient: butter. So it's easy enough to make a vegan version. Butter is generally replaced by vegetable margarine. Beware, some margarines can contain up to 10% of animal milk, so check the composition.<\/p>\n\n\n\n<p>For shortcrust pastry, the texture of the margarine doesn't necessarily matter much, unlike for vegan puff pastry. You can therefore normally use a spreadable margarine. However, I recommend block margarine, which has a texture close to that of a block of butter.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1500\" height=\"1000\" data-pin-url=\"https:\/\/fournoratio.com\/en\/pate-brisee-vegan\/?tp_image_id=2313\" data-pin-title=\"P\u00e2te bris\u00e9e v\u00e9gan\" data-pin-description=\"Recette pour r\u00e9aliser une des base de la patisserie, mais sans produits animaux. Voici la p\u00e2te bris\u00e9e v\u00e9gan.\" src=\"https:\/\/fournoratio.com\/wp-content\/uploads\/2023\/10\/2022-09-18-Pate-brisee-et-salade-betterave-aneth-feta-0001.jpg\" alt=\"P\u00e2te bris\u00e9e v\u00e9gan\" class=\"wp-image-2313\" srcset=\"https:\/\/fournoratio.com\/wp-content\/uploads\/2023\/10\/2022-09-18-Pate-brisee-et-salade-betterave-aneth-feta-0001.jpg 1500w, https:\/\/fournoratio.com\/wp-content\/uploads\/2023\/10\/2022-09-18-Pate-brisee-et-salade-betterave-aneth-feta-0001-300x200.jpg 300w, https:\/\/fournoratio.com\/wp-content\/uploads\/2023\/10\/2022-09-18-Pate-brisee-et-salade-betterave-aneth-feta-0001-1024x683.jpg 1024w, https:\/\/fournoratio.com\/wp-content\/uploads\/2023\/10\/2022-09-18-Pate-brisee-et-salade-betterave-aneth-feta-0001-768x512.jpg 768w, https:\/\/fournoratio.com\/wp-content\/uploads\/2023\/10\/2022-09-18-Pate-brisee-et-salade-betterave-aneth-feta-0001-720x480.jpg 720w, https:\/\/fournoratio.com\/wp-content\/uploads\/2023\/10\/2022-09-18-Pate-brisee-et-salade-betterave-aneth-feta-0001-360x240.jpg 360w, https:\/\/fournoratio.com\/wp-content\/uploads\/2023\/10\/2022-09-18-Pate-brisee-et-salade-betterave-aneth-feta-0001-180x120.jpg 180w\" sizes=\"(max-width: 1500px) 100vw, 1500px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Variation if you don't have margarine<\/h2>\n\n\n\n<p>You could also change the butter for vegetable oil. I've never tested it, but in theory it's possible. For 250gr of flour, use about 8 cL of vegetable oil. Ideally, use sunflower or rapeseed oil, otherwise olive oil.<\/p>\n\n\n\n<p>As a last resort, if you don't have oil or margarine, some people make dough without fat. It probably won't be easy to roll out. If you give it a try, I'd love to hear from you!<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Conservation<\/h2>\n\n\n\n<p>Shortcrust, sweet and puff pastry doughs can be frozen for later use. I often make pasta in pairs, using one right away and freezing the other for the next time. <\/p>\n\n\n\n<p>This means you'll always have a paste ready to use when you need it.<\/p>\n\n\n\n<p>I prefer to freeze my pasta once roughly rolled out. This makes it easy to stack in the freezer, and all that's left to do is roll it out one last time to the size needed for your recipe. <\/p>\n\n\n\n<p>You can also freeze dough without rolling it out. But I find that dough often takes a little longer to thaw if it's in the shape of a ball.<\/p>\n\n\n\n<p>To use frozen dough, ideally take it out of the freezer the day before and leave it in the fridge overnight.<\/p>\n\n\n\n<p>Get cooking!<\/p>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/fournoratio.com\/en\/pate-brisee-vegan\/print\/2309\/\">Print<\/a><span class=\"tasty-recipes-jump-target\" id=\"tasty-recipes-2309-jump-target\" style=\"display:block;padding-top:2px;margin-top:-2px;\"><\/span><div id=\"tasty-recipes-2309\" data-tr-id=\"2309\" class=\"tasty-recipes tasty-recipes-2309 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0-35.8 1.7-67.6 9.9-93.9 36.1s-34.4 58-36.2 93.9c-2.1 37-2.1 147.9 0 184.9 1.7 35.9 9.9 67.7 36.2 93.9s58 34.4 93.9 36.2c37 2.1 147.9 2.1 184.9 0 35.9-1.7 67.7-9.9 93.9-36.2 26.2-26.2 34.4-58 36.2-93.9 2.1-37 2.1-147.8 0-184.8zM398.8 388c-7.8 19.6-22.9 34.7-42.6 42.6-29.5 11.7-99.5 9-132.1 9s-102.7 2.6-132.1-9c-19.6-7.8-34.7-22.9-42.6-42.6-11.7-29.5-9-99.5-9-132.1s-2.6-102.7 9-132.1c7.8-19.6 22.9-34.7 42.6-42.6 29.5-11.7 99.5-9 132.1-9s102.7-2.6 132.1 9c19.6 7.8 34.7 22.9 42.6 42.6 11.7 29.5 9 99.5 9 132.1s2.7 102.7-9 132.1z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-pinterest\" viewbox=\"0 0 384 512\"><title>pinterest<\/title> <desc>pinterest icon<\/desc><path fill=\"currentColor\" d=\"M204 6.5C101.4 6.5 0 74.9 0 185.6 0 256 39.6 296 63.6 296c9.9 0 15.6-27.6 15.6-35.4 0-9.3-23.7-29.1-23.7-67.8 0-80.4 61.2-137.4 140.4-137.4 68.1 0 118.5 38.7 118.5 109.8 0 53.1-21.3 152.7-90.3 152.7-24.9 0-46.2-18-46.2-43.8 0-37.8 26.4-74.4 26.4-113.4 0-66.2-93.9-54.2-93.9 25.8 0 16.8 2.1 35.4 9.6 50.7-13.8 59.4-42 147.9-42 209.1 0 18.9 2.7 37.5 4.5 56.4 3.4 3.8 1.7 3.4 6.9 1.5 50.4-69 48.6-82.5 71.4-172.8 12.3 23.4 44.1 36 69.3 36 106.2 0 153.9-103.5 153.9-196.8C384 71.3 298.2 6.5 204 6.5z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-facebook\" viewbox=\"0 0 448 512\"><title>facebook<\/title> <desc>facebook icon<\/desc><path fill=\"currentColor\" d=\"M400 32H48A48 48 0 0 0 0 80v352a48 48 0 0 0 48 48h137.25V327.69h-63V256h63v-54.64c0-62.15 37-96.48 93.67-96.48 27.14 0 55.52 4.84 55.52 4.84v61h-31.27c-30.81 0-40.42 19.12-40.42 38.73V256h68.78l-11 71.69h-57.78V480H400a48 48 0 0 0 48-48V80a48 48 0 0 0-48-48z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-print\" width=\"24\" height=\"24\" viewbox=\"0 0 24 24\"><title>print<\/title> <desc>print icon<\/desc><path d=\"M19 8H5c-1.66 0-3 1.34-3 3v6h4v4h12v-4h4v-6c0-1.66-1.34-3-3-3zm-3 11H8v-5h8v5zm3-7c-.55 0-1-.45-1-1s.45-1 1-1 1 .45 1 1-.45 1-1 1zm-1-9H6v4h12V3z\" fill=\"currentColor\" \/><\/symbol><symbol 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512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img decoding=\"async\" data-tasty-recipes-customization=\"primary-color.border-color\" width=\"150\" height=\"150\" src=\"https:\/\/fournoratio.com\/wp-content\/uploads\/2023\/10\/2022-09-18-Pate-brisee-et-salade-betterave-aneth-feta-0001-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" data-pin-nopin=\"true\" data-pin-url=\"https:\/\/fournoratio.com\/en\/pate-brisee-vegan\/?tp_image_id=2313\" \/>\t\t<\/div>\n\t\t<h2 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Vegan shortcrust pastry<\/h2>\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t\t\t\t<p><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/p>\n\t\t\t\t\t\t\t\t\t\t<p><span data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Thomas<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-clock\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">1h<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-cutlery\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"1\">1<\/span> paste <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"diet\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-heart-regular\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tDiet:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-diet\"><a class=\"tasty-link\" rel=\"nofollow noopener\" target=\"_blank\" data-tasty-links-append-disclosure href=\"https:\/\/fournoratio.com\/en\/recettes\/regime\/vegan\/\">Vegan<\/a><\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\n\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/fournoratio.com\/en\/pate-brisee-vegan\/print\/2309\/\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewbox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>A vegan pastry staple: vegan shortcrust pastry!<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-convert-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-convert-label\">Units<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-convert-button tasty-recipes-convert-button-active\" data-unit-type=\"metric\" type=\"button\">M<\/button><button class=\"tasty-recipes-convert-button\" data-unit-type=\"usc\" type=\"button\">US<\/button>\n\t\t\t\t\t<\/span><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\r\n<li><span class=\"nutrifox-quantity\" data-nf-original=\"metric\" data-nf-metric=\"250\" data-nf-usc=\"1.12\" data-unit=\"\" data-nf-metric-unit=\"\" data-nf-usc-unit=\"cup\" data-nf-food-id=\"732\" data-nf-food-description=\"Margarine-like, vegetable oil-butter spread, tub, with salt\" data-amount=\"250\">250<\/span> <span class=\"nutrifox-name\">gr T55 flour<\/span><\/li>\r\n<li><span class=\"nutrifox-quantity\" data-nf-original=\"metric\" data-nf-metric=\"125\" data-nf-usc=\"0.53\" data-unit=\"\" data-nf-metric-unit=\"\" data-nf-usc-unit=\"cup\" data-nf-food-id=\"1539\" data-nf-food-description=\"SWANSON BROTH, Certified Organic Vegetable Broth\" data-amount=\"125\">125<\/span> <span class=\"nutrifox-name\">gr vegetable margarine<\/span><\/li>\r\n<li><span data-amount=\"7\">7<\/span> cL water<\/li>\r\n<li><span class=\"nutrifox-quantity\" data-nf-original=\"metric\" data-nf-metric=\"8\" data-nf-usc=\"3.33\" data-unit=\"\" data-nf-metric-unit=\"\" data-nf-usc-unit=\"tablespoon\" data-nf-food-id=\"17788\" data-nf-food-description=\"Herbes De Provence\" data-amount=\"8\">8<\/span> <span class=\"nutrifox-name\">gr cane sugar<\/span><\/li>\r\n<li><span class=\"nutrifox-quantity\" data-nf-original=\"metric\" data-nf-metric=\"4\" data-nf-usc=\"0.667\" data-unit=\"\" data-nf-metric-unit=\"\" data-nf-usc-unit=\"tsp\" data-nf-food-id=\"296\" data-nf-food-description=\"Salt, table\" data-amount=\"4\">4<\/span> <span class=\"nutrifox-name\">gr fine salt<\/span><\/li>\r\n<\/ul>\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-cook-mode\">\n\t<div class=\"tasty-recipes-cook-mode__container\">\n\t\t<label class=\"tasty-recipes-cook-mode__switch\">\n\t\t\t<input type=\"checkbox\" id=\"tasty_recipes_69e5d2724b51c_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__switch-slider tasty-recipes-cook-mode__switch-round\"\n\t\t\t\tdata-tasty-recipes-customization=\"button-color.background button-text-color.color\"><\/span>\n\t\t<\/label>\n\t\t<label for=\"tasty_recipes_69e5d2724b51c_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__label\">Cook Mode<\/span>\n\t\t\t<span class=\"tasty-recipes-cook-mode__helper\">\n\t\t\t\tPrevents your screen from turning off during recipe operation\t\t\t<\/span>\n\t\t<\/label>\n\t<\/div>\n<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t<div class=\"tasty-recipes-instructions\">\n\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t<\/div>\n\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<ol>\n<li id=\"instruction-step-1\">Place the flour, sugar and salt in a large bowl.<\/li>\n<li id=\"instruction-step-2\">Add margarine, at room temperature.<\/li>\n<li id=\"instruction-step-3\">Mix to a \"sandy\" texture. Use the \"sheet\" if you're using an electric mixer,<\/li>\n<li id=\"instruction-step-4\">gradually add the water, stirring constantly.<\/li>\n<li id=\"instruction-step-5\">When the dough comes away from the bowl and is smooth, stop.<\/li>\n<li id=\"instruction-step-6\">Form into a ball.<\/li>\n<li id=\"instruction-step-7\">Refrigerate for 30 minutes before use.<\/li>\n<\/ol>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\n\t\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-other-details\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<ul>\n\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Prep Time:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">30<\/span><\/li><li class=\"category\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>Category:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">patisserie<\/span><\/li><li class=\"cuisine\"><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewbox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-flag\"><\/use><\/svg>Cooking:<\/span> <span data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cuisine\">French<\/span><\/li>\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t\n\t\n\t\n\t<footer class=\"tasty-recipes-entry-footer\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t<div class=\"tasty-recipes-footer-content\">\n\t\t\t\t\t\t\t\t\t\t\t\t<svg viewbox=\"0 0 24 24\" class=\"svg-instagram\" aria-hidden=\"true\" data-tasty-recipes-customization=\"footer-icon-color.color\"><use href=\"#tasty-recipes-icon-instagram\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t<div class=\"tasty-recipes-footer-copy\">\n\t\t\t\t<h3 data-tasty-recipes-customization=\"footer-heading-color.color h3-transform.text-transform footer-heading.innerText\">Have you tried this recipe?<\/h3>\n\t\t\t\t<div data-tasty-recipes-customization=\"footer-description-color.color footer-description.innerHTML\"><p>Share your photo and tag me :#fournoratio - Can't wait to see your creations!<\/p>\n<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t<\/footer>\n<\/div>\n\n\n<\/div>","protected":false},"excerpt":{"rendered":"<p>I'm experimenting with vegan pastries at the moment. And in pastry-making, many basic recipes, like pasta, use butter or eggs. It's therefore necessary to revisit some of the basics in a butter- and egg-free version. That's what I've tried here with a vegan shortcrust pastry. If you want a...<\/p>\n<p><a class=\"more-link\" href=\"https:\/\/fournoratio.com\/en\/pate-brisee-vegan\/\">Read More<\/a><\/p>","protected":false},"author":1,"featured_media":2313,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":false,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[462,466],"class_list":{"0":"post-942","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-dessert","8":"category-vegan","9":"entry"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>P\u00e2te bris\u00e9e v\u00e9gan - Fournoratio<\/title>\n<meta name=\"description\" content=\"Je fais des essais dans la p\u00e2tisserie v\u00e9gan en ce moment. 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Je les pr\u00e9f\u00e8re en sucr\u00e9e, mais elles sont aussi bonnes en sal\u00e9e. Apr\u00e8s ma recette traditionnelle, je vous propose ici une recette de cr\u00eapes vegan\u2009! C\u2019est bient\u00f4t la Chandeleur, quelle meilleure occasion pour faire des cr\u00eapes\u2009? Vous ne connaissez pas la Chandeleur\u2009? 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Vous \u00eates \u00e0 la bonne place, je vais vous proposer ici 3\u00a0id\u00e9es de livres de recettes \u00e0 offrir. Il y aura mon livre pr\u00e9f\u00e9r\u00e9, un livre pour s\u2019essayer \u00e0 la p\u00e2tisserie v\u00e9gan et un dernier pour \u00e9viter le gaspillage.\u2026","rel":"","context":"In &quot;Livre de recette&quot;","block_context":{"text":"Livre de recette","link":"https:\/\/fournoratio.com\/en\/recettes\/livre-de-recette\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/fournoratio.com\/wp-content\/uploads\/2023\/12\/divers2023-0128.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/fournoratio.com\/wp-content\/uploads\/2023\/12\/divers2023-0128.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/fournoratio.com\/wp-content\/uploads\/2023\/12\/divers2023-0128.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/fournoratio.com\/wp-content\/uploads\/2023\/12\/divers2023-0128.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/fournoratio.com\/wp-content\/uploads\/2023\/12\/divers2023-0128.jpg?resize=1050%2C600&ssl=1 3x, https:\/\/i0.wp.com\/fournoratio.com\/wp-content\/uploads\/2023\/12\/divers2023-0128.jpg?resize=1400%2C800&ssl=1 4x"},"classes":[]},{"id":1397,"url":"https:\/\/fournoratio.com\/en\/tarte-rustique-fraise-et-rhubarbe\/","url_meta":{"origin":942,"position":4},"title":"Rustic strawberry and rhubarb tart","author":"Thomas","date":"","format":false,"excerpt":"Nos fermiers ont encore frapp\u00e9. Cette semaine c\u2019est de la rhubarbe que je devais utiliser. C\u2019est un ingr\u00e9dient tr\u00e8s nouveau pour moi. Je ne pense jamais en avoir mang\u00e9 en France et c\u2019est une des premi\u00e8res fois que j\u2019ai besoin d\u2019en cuisiner. J\u2019ai toujours associ\u00e9 la rhubarbe \u00e0 la fraise,\u2026","rel":"","context":"In &quot;Dessert&quot;","block_context":{"text":"Dessert","link":"https:\/\/fournoratio.com\/en\/recettes\/dessert\/"},"img":{"alt_text":"Tarte Rustique fraise et rhubarbe par fournoratio.com","src":"https:\/\/i0.wp.com\/fournoratio.com\/wp-content\/uploads\/2022\/09\/2022-09-12-Tarte-fraise-rhubarbe-et-vinaigrette-0002-1.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/fournoratio.com\/wp-content\/uploads\/2022\/09\/2022-09-12-Tarte-fraise-rhubarbe-et-vinaigrette-0002-1.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/fournoratio.com\/wp-content\/uploads\/2022\/09\/2022-09-12-Tarte-fraise-rhubarbe-et-vinaigrette-0002-1.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/fournoratio.com\/wp-content\/uploads\/2022\/09\/2022-09-12-Tarte-fraise-rhubarbe-et-vinaigrette-0002-1.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/fournoratio.com\/wp-content\/uploads\/2022\/09\/2022-09-12-Tarte-fraise-rhubarbe-et-vinaigrette-0002-1.jpg?resize=1050%2C600&ssl=1 3x, https:\/\/i0.wp.com\/fournoratio.com\/wp-content\/uploads\/2022\/09\/2022-09-12-Tarte-fraise-rhubarbe-et-vinaigrette-0002-1.jpg?resize=1400%2C800&ssl=1 4x"},"classes":[]},{"id":1010,"url":"https:\/\/fournoratio.com\/en\/quiche-poivrons-et-poireaux\/","url_meta":{"origin":942,"position":5},"title":"Bell pepper and leek quiche","author":"Thomas","date":"","format":false,"excerpt":"Je pense que la quiche poivrons et poireaux que je vais vous pr\u00e9senter ici est ma quiche v\u00e9g\u00e9tarienne pr\u00e9f\u00e9r\u00e9e. Rien de moins. J\u2019ai toujours appr\u00e9ci\u00e9 les quiches, la quiche lorraine \u00e9tait un classique \u00e0 la maison. C\u2019est plus \u00ab\u2009sant\u00e9\u2009\u00bb qu\u2019une pizza et pas tr\u00e8s compliqu\u00e9 \u00e0 r\u00e9aliser. Si en plus\u2026","rel":"","context":"In &quot;Plat Principal&quot;","block_context":{"text":"Plat Principal","link":"https:\/\/fournoratio.com\/en\/recettes\/plat-principal\/"},"img":{"alt_text":"quiche poireaux poivrons par fournoratio.com","src":"https:\/\/i0.wp.com\/fournoratio.com\/wp-content\/uploads\/2022\/11\/2021-06-22-quiche-poivrons-poireaux-et-gratin-de-pate-pesto-legumes-0002.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/fournoratio.com\/wp-content\/uploads\/2022\/11\/2021-06-22-quiche-poivrons-poireaux-et-gratin-de-pate-pesto-legumes-0002.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/fournoratio.com\/wp-content\/uploads\/2022\/11\/2021-06-22-quiche-poivrons-poireaux-et-gratin-de-pate-pesto-legumes-0002.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/fournoratio.com\/wp-content\/uploads\/2022\/11\/2021-06-22-quiche-poivrons-poireaux-et-gratin-de-pate-pesto-legumes-0002.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/fournoratio.com\/wp-content\/uploads\/2022\/11\/2021-06-22-quiche-poivrons-poireaux-et-gratin-de-pate-pesto-legumes-0002.jpg?resize=1050%2C600&ssl=1 3x, https:\/\/i0.wp.com\/fournoratio.com\/wp-content\/uploads\/2022\/11\/2021-06-22-quiche-poivrons-poireaux-et-gratin-de-pate-pesto-legumes-0002.jpg?resize=1400%2C800&ssl=1 4x"},"classes":[]}],"jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/fournoratio.com\/en\/wp-json\/wp\/v2\/posts\/942","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fournoratio.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fournoratio.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fournoratio.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/fournoratio.com\/en\/wp-json\/wp\/v2\/comments?post=942"}],"version-history":[{"count":0,"href":"https:\/\/fournoratio.com\/en\/wp-json\/wp\/v2\/posts\/942\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/fournoratio.com\/en\/wp-json\/wp\/v2\/media\/2313"}],"wp:attachment":[{"href":"https:\/\/fournoratio.com\/en\/wp-json\/wp\/v2\/media?parent=942"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fournoratio.com\/en\/wp-json\/wp\/v2\/categories?post=942"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}